Shad Run

The American shad, a migratory fish, were once so abundant in the Potomac River that people said the river would “run silver” each spring. By the 1970s numbers were so […]

On the Waterfront With Arthur Cotton Moore

This film centers on the development of the Georgetown Waterfront National Harbor and its architect, Arthur Cotton Moore. It touches on a variety of environmental approaches to waterfront development in […]

Rock-Paper-Fish

Journey deep into the rainforest of southeast Alaska, where life is inseparable from the age-old rhythms of the Chilkat River. Every year, all five species of salmon return to the […]

Love Flows

Once upon a time, massive fish migrations were observed yearly around the globe. Civilizations and wildlife revolved around these natural wonders and depended on them for survival. For millennia, we […]

Your Rivers Need You

The Red River in Kentucky was slated to be dammed in the early 60s, and a well-known young local named Joe Bowen supported the construction. He even gave a speech […]

Healing Baltimore’s Harbor: A Pipe Dream?

Baltimore’s Inner Harbor is a source of pride for city residents, but every year millions of gallons of sewage seep into waterways that drain to the harbor, threatening anyone who […]

Ghost Fleet (VR)

Ghost Fleet VR immerses viewers in the true story of slavery in the Thai fishing industry. The experience is based on a main character in the feature documentary, Ghost Fleet, […]

For the Love of Salmon

Under a haze of wildfire smoke and with her ancestors watching from above, Keely Weget-Whitney steps into the frigid and fast-moving waters of the Fraser River with one goal in […]

Blue Carbon: A Story from the Snohomish Estuary

Blue carbon is carbon that is captured and stored by coastal wetlands, helping to mitigate climate change. This film is about mud and the multiple benefits that estuaries provide for […]

An Island Out of Time

This half-hour documentary about Smith Island, MD, features Mary Ada and Dwight Marshall, whose lives personify the Chesapeake Bay’s seafood-harvesting culture and history, and their four children, who chose to […]